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Rolled Barley — Basic Grain Products, Inc.

Barley Products

Rolled Barley

Rolled barley is produced by steaming whole barley groats and pressing them through roller mills to create a flat flake that cooks faster than whole barley while preserving much of its nutritional value. Its robust, slightly malty flavour lends character to hearty porridges and muesli blends, and its coarse texture adds body and visual appeal to artisan baked goods. Sourced from Western Canada and available in Non-GMO verified grade.

Non-GMO
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Product Specifications

Origin
Western Canada
Certifications
Non-GMO
Processing
Steamed and flaked barley groat
Packaging
25 kg bags, bulk totes
Food Applications
Porridge Muesli Animal Feed Baked Goods

Why Choose Basic Grain

Our rolled barley is produced under the same quality controls as our premium oat flakes, ensuring consistent flake thickness, moisture content, and freedom from foreign material. The steaming process stabilises natural lipids to extend shelf life, making rolled barley a reliable long-shelf-life ingredient for retail and foodservice applications.

  • ✓ Steaming stabilises lipids for extended shelf life
  • ✓ Robust malty flavour ideal for hearty cereal and baked goods
  • ✓ Non-GMO verified with full traceability to Western Canadian farms

Ready to Source Rolled Barley?

Contact our team for specifications, samples, and pricing tailored to your production volumes.

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